tag:blogger.com,1999:blog-33389063967502716702012-02-16T01:25:44.320-08:00Zoeyhttp://www.blogger.com/profile/11353324838197845977noreply@blogger.comBlogger31100tag:blogger.com,1999:blog-3338906396750271670.post-84031022092647663032010-01-16T20:42:00.000-08:002010-01-17T18:14:11.244-08:00<img src="http://img695.imageshack.us/img695/638/033nk.jpg" /><br /><br /><br /><strong>Fluffy Tiramisu Cake with Newman's Espresso Chip Cookies. What a giant dream of chocolate and coffee. </strong><br /><br /><br /><strong>A poem by me (don't laugh).</strong><br /><br /><br /><strong>Cake, oh cake</strong><br /><br />'How you make<br /><br />my mouth water great<br /><br />and I would hate<br /><br />to waste,<br /><br />a great cake like you.<br /><br />You make all my dreams come true.<br /><br />And when I chew<br /><br />into your rich chocolate I say "WOO!"<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3338906396750271670-8403102209264766303?l=labbiteats.blogspot.com' alt='' /></div>Zoeyhttp://www.blogger.com/profile/11353324838197845977noreply@blogger.com4tag:blogger.com,1999:blog-3338906396750271670.post-57527399506558852852009-12-28T19:17:00.000-08:002009-12-31T10:51:32.397-08:00<img src="http://img10.imageshack.us/img10/5208/0022aq.jpg" /><br /><br /><br /><img src="http://img14.imageshack.us/img14/8269/032pu.jpg" /><br /><br /><br /><br /><img src="http://img10.imageshack.us/img10/7117/033yi.jpg" /><br /><br /><br /><img src="http://img684.imageshack.us/img684/3385/007cc.jpg" /><br /><a href="http://www.mybreakfastblog.com/">Maggie's </a>dessert- Tart Fro-yo with Cacao Nibs<br /><br /><br />What a long week this has been, starting a new blog and creating new desserts! Oh how I love Treats like this! I made this a while ago. Plain frozen yogurt with <a href="http://www.mybreakfastblog.com/2009/10/brown-cakes.html"><span style="color:#cc33cc;"><span style="color:#000000;">Vegan Double Chocolate</span> </span><span style="color:#000000;">Brown-Cake</span> </a>and sprinkles. A tasty dessert great for when you have a tart craving.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3338906396750271670-5752739950655885285?l=labbiteats.blogspot.com' alt='' /></div>Zoeyhttp://www.blogger.com/profile/11353324838197845977noreply@blogger.com7tag:blogger.com,1999:blog-3338906396750271670.post-13310325502118532502009-12-25T17:34:00.000-08:002010-01-17T17:51:49.847-08:00<img src="http://img691.imageshack.us/img691/6725/027gv.jpg" /><br /><br />Starting with the measuring cups<br /><br /><br /><img src="http://img196.imageshack.us/img196/8279/026tx.jpg" /><br /><br />Looking at the ingredients.<br /><br /><img src="http://img15.imageshack.us/img15/1023/030zx.jpg" /><br /><br />Mixin' it in.<br /><br /><img src="http://img46.imageshack.us/img46/8963/032fd.jpg" /><br /><br /><br />Ta-da Yum! These will be gone in no time! (Instead of frosting I put coconut glaze on these). These small Glonuts are fun for parties too.<br /><br /><br /><img src="http://img197.imageshack.us/img197/7506/045fz.jpg" /><br /><br /><p>Leftovers of the Glonuts</p><p>I got the recipe from the blog of <a href="http://ohsheglows.com/"><span style="color:#cc6600;">Oh She Glows</span></a><span style="color:#000000;"> </span><span style="color:#000000;">where</span> you can get great recipes like this one. :)</p><p>Whats your favorite dessert?</p><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3338906396750271670-1331032550211853250?l=labbiteats.blogspot.com' alt='' /></div>Zoeyhttp://www.blogger.com/profile/11353324838197845977noreply@blogger.com11